Category: Live Food Recipes

Salsa: Sebi Style

Of all the “rabbit holes” to vortex into,  I am fascinated in the rabbit hole of the Dr. Sebi approach to healing dis-eases with specific herbs and nutrition.  As a pathologist, herbalist, biochemist, naturalist, and “Celebrity Healer” … his methodology for eradicating illnesses continues…

Killer Basil-Garlic Pesto (Literally)

This particular recipe ratio has been so cherished by family and friends, that I have grown heaps of basil in my garden…. primarily JUST for this spicy pesto perfection (as pictured above). In today’s society and environmental conditions, humans are more susceptible now than…

Raw Vegan Taco Meat

Adapted from a collard wrap recipe by Raw and Radiant, this light and healthy taco meat alternative boasts a fabulous texture and flavor! Use this low fat, raw vegan filling for your next “Taco Tuesday” night!

Blueberry Baby Blend

My third born has no trouble expressing which baby food blend she loves. From her excitement over this simple blend of fruits, I decided to share on my blog! This sweet combination stores well in the refrigerator, has a favorable texture, and its sweet…

Holiday Spiced Cultured Vegetables

Confession: I despise cold weather.  Every winter, I consider uprooting my family and moving to the tropics for this reason. Yet, there is something positive about the Fall and Winter, and that is the delicious spices of the season!  This recipe has a unique…

Persinnamon Freezer Fudge

I love the texture of this chocolate vegan freezer fudge that seems to be a family favorite in our house.  However, with Winter brewing, and persimmons and warming spices all around, I was inspired to try this new fudge idea.  For my taste buds…

Getting Grounded Green Juice

“Change is the only constant.” – Heraclitus Every time change comes, our bodies need grounding things inside us and around us to keep us more stable and secure in spite of whatever uncontrollable situation(s) around us.  It is my opinion that mineral and nervous…